Review: Revolution Brewing’s Barrel-Aged Institutionalized Barleywine

I vaguely remember tasting this beer when it was first released and before it was aged for 10 months (since November 2010) in Jack Daniels Whiskey and Heaven Hill Rye barrels. But why dwell on the past? The barrel-aged version is incredible. It pours a dark brown with reddish undertones and a creamy head. The… Read more »